Driven by the art of chocolate, for over two decades Veldemeers has recreated the traditional Belgian experience in Zimbabwe.

Started by Hans Van Hooreweghe in 1997, today 16 well trained chocolate makers and bakers are employed to produce the highest quality chocolates, cakes and a wide range of pastries.  All Veldemeers products have one thing in common: fresh, natural, top quality raw materials transformed with utmost care and eye for detail into a finished product using authentic Belgian recipes and Zimbabwean craftsmanship.